Today, We Will show you how to make Caramelized braised pork and eggs:
Ingredients:
- 2.5 lbs (1.1 kg) pork belly
- 3 eggs, hard boiled, peeled
- juice from 2 young coconuts
- ¼ cup (50 g) sugar
- ¼ cup (60 ml) of fish sauce
- 5 shallots, peeled
- salt
- pepper
- vinegar
